Link Love #10

It’s that time again! 🙂

Health

How to: Learn to Love Yourself in 10 Steps - ElectraFi

How to: Learn to Love Yourself in 10 Steps – ElectraFi

How to: Learn to Love Yourself in 10 Steps – ElectraFi
Low Calorie Diets Can Be Dangerous – Slim Sanity
What I Need: The Problem With “Balance” – Fighting for Wellness
Feel Good Friday & Why is so hard to compliment Women? – Cotter Crunch
Tips for taking criticism without falling apart. – MizFit

Fitness

Max It Out Muscular Endurance Circuit - Fitnessista

Max It Out Muscular Endurance Circuit – Fitnessista

Max It Out Muscular Endurance Workout – Fitnessista
Legs Like Jello Workout – Peanut Butter Fingers
Workout Finishers: Kettlebell Complex – Trainer Paige
The 5-Minute Workout Even the Busiest of Girls Can Make Time For – FitSugar
Super Sweaty 60 Minute Complete Body Circuit – Treble in the Kitchen

Food

Chocolate Peanut Butter Pie - Peachy Palate

Chocolate Peanut Butter Pie – Peachy Palate

The Pie I Want to Be Buried With… – Peachy Palate
Epic Crispy Quinoa Burgers Topped with Sweet Potato Fries, Beer Caramelized Onions + Gruyere – Half Baked Harvest
Roasted Butternut Squash Zucchini Pasta with Kale, Apricots and Wheatberries – Inspiralized
Spicy Thai Peanut Sauce over Roasted Sweet Potatoes and Rice – COOKIE + Kate
15-Minute Mini Apple Pies – Dashing Dish

Food for Thought

What is your favorite post from the past week?

Have you made any new recipes that you’ve recently found?

Pin It Party

It’s no secret that I’m a huge fan of Pinterest. I mean, really, I must have said it about 100 times on here! When I saw that Lindsay was having a Pin It Party, I knew I had to jump in.. although choosing just 5 recipes was not easy. I definitely play favorites!

Savory

Sweet

Can I throw another one in? I shouldn’t but I can’t help myself..

Don’t forget to check out all of Lindsay’s awesome posts to pin! What are you waiting for? Start pinning!!

Food for Thought

What is your most favorite recipe you’ve pinned?

Foodie Friday: National Peanut Butter Lover’s Day!

Let’s be honest, I celebrate peanut butter everyday. Personally, I think everyone should. Peanut butter is delicious and nutritious and should be a balance part of every diet; and by balanced, I mean feel free to replace meals with jars of peanut butter. [I wish I could!]

I want you to celebrate National Peanut Butter Lover’s Day the right way, so I’ve compiled a list of sweet and savory peanut butter recipes. Enjoy!

Sweet

Barr & Table Hail Merry Peanut Butter Coconut Banana Bites

Hail Merry Peanut Butter Coconut Banana Bites

Barr & Table Healthy Banana Peanut Butter Cups

Healthy Banana Peanut Butter Cups*

Barr & Table Peanut Butter Cup Protein Shake

Peanut Butter Cup Protein Shake*

Peanut Butter Co White Chocolate Wonderful Powerballs Perfect Fit Protein Coconut Flax Chia Hemp Barr & Table

Peanut Butter Wonderful Powerballs

Barr & Table Sweet Potato Peanut Butter Co Mighty Maple Dippers

Sweet Potato Dippers

Savory

Barr & Table Buddhas Feast Spinach Coconut Oil Roasted Broccoli Sweet Potato Beets Spicy Thai Peanut Sauce Turkey Meatball

Buddha’s Feast with Spicy Thai Peanut Sauce*

Barr & Table Peanut Chili Baked Tofu

Peanut Chili Baked Tofu*

Barr & Table Tilapia Stir-Fry with Chili Peanut PB2 Sauce

Tilapia Stir-Fry with Chili Peanut Sauce*

And of course, don’t forget to top any of your favorite oatmeals or sweet scrambles with peanut butter. It’s just wrong not to! 😉

*These recipes were made using peanut flour, but you can substitute regular peanut butter.

Food for Thought

What is your number one go-to peanut butter? Do you prefer other nut or seed butters over peanut butter?

Foodie Friday: Buddha’s Feast

Often times, Thursday ends up being a dinner of leftovers from the meals we had during the rest of the week. We typically plan on going out to dinner on Friday so we’re happy to use up what’s available in the fridge. This Thursday offered up some delicious choices; homemade turkey meatballs, lemon herb chicken, and roasted spicy orange chicken.

As I was trying to figure out what intrigued me, I came across this tweet. Done! I couldn’t wait to get home for dinner!

Traditionally, a “Buddha’s Feast” bowl is a vegetarian dish, but since I was using what was already cooked, I decided a turkey meatball would be a great addition. Below is the recipe for the specific bowl that I made, but this is so versatile that you could really make it with anything! The end of this post has a bunch of different options you could try!

Buddha’s Feast

Serves 1

Barr & Table Buddhas Feast Spinach Coconut Oil Roasted Broccoli Sweet Potato Beets Spicy Thai Peanut Sauce Turkey Meatball

Ingredients
– 2 beets; sliced
– 1/2 medium sweet potato; diced
– 1 cup broccoli florets
– 2 oz turkey meatball
– 1 cup baby spinach
– 1 tbsp peanuts; chopped
– 1 – 2 tbsp spicy Thai peanut sauce [recipe below]
– 1/3 – 1/2 tbsp EVOO
– Salt and pepper to taste

Directions
Preheat oven to 375°F. Place beets and sweet potato on a lined baking sheet. Drizzle with EVOO, season with salt and pepper to taste, and roast about 20 minutes.

Remove the baking sheet from the oven, add broccoli florets, and toss with EVOO, salt, and pepper. Return to the oven and roast another 20 minutes until all vegetables are tender.

In a bowl, add your spinach and top with roasted vegetables and turkey meatball. Drizzle with spicy Thai peanut sauce, top with chopped peanuts, and devour!

Spicy Thai Peanut Sauce

Serves 2

Ingredients
– 2 tbsp peanut flour*
– 1 tbsp rice wine vinegar
– 1/2 tbsp lite soy sauce
– 1/2 tbsp garlic chili paste
– 1/2 tbsp toasted sesame oil

Directions
Add all ingredients into a small bowl and mix until well combined.

Nutritional Information
Per Buddha’s Feast bowl with 1 serving Spicy Thai Peanut Sauce

371 Calories  /  18g Fat  /  37g Carbs  /  7g Sugar  /  10g Fiber  /  23g Protein

Additional Buddha’s Feast Options

Bases:
Quinoa
– Brown rice

Greens:
– Spinach
– Kale
– Collard greens
– Swiss chard

Roasted Vegetables:
– Sweet Potato
– Broccoli
– Brussels sprouts
– Asparagus
– Beets

Protein:
– Chicken
– Beef
– Turkey
– Tofu
– Tempeh
– Beans
– Nuts
– Seeds

Dressings:
Spicy Thai Peanut Sauce
Creamy Tahini Nooch
Spinach Basil Walnut Pesto Aioli

Food for Thought

Do others’ posts or tweets ever inspire your meals? How would you customize this bowl?