What I Ate Wednesday #75: We Did It Right

I think in the process of running my parents all around the bay area, we ran ourselves into the ground a little too. Unfortunately, they’re heading back home today and as much as I may need a little more sleep, I don’t want them to go. It has really felt so much more like home with them here. If I had my whole family with me, I wouldn’t think twice about where I was. Anywhere. I miss ’em already but Nathan and I both made sure we did it right!

There was some healthy food…
The Plant Cafe

Venus Breakfast Berkeley California

…some home cooked meals…
Sweet Potato Zucchini Red Pepper Frittata

Black rice bowl chipotle orange chicken Half Baked Harvest

Jerk shrimp fried plantain wheat berries Half Baked Harvest

…some brunching…
Challah French Toast Tomate Cafe

…a little pizza…
Zacharys Chicago Style Pizza

…more than one ice cream/gelato trip…
Olive Oil Dark Chocolate Chunk Gelato

Coffee Break Chocolate Peanut Butter Tuckers Ice Cream Alameda

…LOTS of Asian food…
Coffee Ribs Lai Hong Lounge

Eel Clay Pot Lai Hong Lounge

Pea Shoots Lai Hong Lounge

Sake Jime Salmon Iyasare

Iyasare Berkeley California

Drunken Noodles Spice I Am

Spicy Grilled Pork Bibimbop HRD Coffee Shop

Chisari Yojimbo Alameda

Sushi Yojimbo Alameda

…a few drinks all around…
Bear Republic Beer Sampler

Lagunitas Beer Sampler 2

Lagunitas Beer Sampler

Buena Vista Cafe Irish Coffee

21st Amendment

…and so many incredible memories.
Bear Republic Cheers

Buena Vista Cafe Irish Coffee Cheers

I absolutely cannot wait to see them again. It’s been such a great week. Cheers!

Food for Thought

Where is your favorite place to take out-of-town visitors?

Mom and Dad Do San Francisco

I’ve been a bit MIA on the social media scene for the past few days since my parents have gotten into town, but I make up for it with pictures!

Wednesday

Citizen Chain San Francisco

Biking is good for your ass.

Mom Dad Golden Gate Bridge

First view of the bridge!

Biggest Sweet Potato Ever

Biggest sweet potato I ever done seen!

Thursday

Sweet Potato Zucchini Red Pepper Frittata

Feeding the fam before a day of drinking. Killer frittata!

Bear Republic Beer Sampler

Bear Republic beer samplers! #1 and #2 for the day.

Bear Republic Cheers

Cheers!

Sbragia Healdsburg California

Doin’ wine country.

Sbragia Healdsburg California

Mom and Dad doin’ wine country.

Lagunitas Beer Sampler

Lagunitas beer sample #1.. #3 for the day.

Lagunitas Beer Sampler 2

Lagunitas beer sampler #2. Made it #4 for the day and Dad could hardly wait 😉

Friday

Pacifica State Beach

Dragged em to the beach.

Mom Me Pacifica State Beach

The boys went climbing and we took a sit.

Iyasare Berkeley California

One of the many beautiful dishes at Iyasare.

Saturday

Eggs Benedict Spice I Am Source Vegetarian Gelato

Ran around town with Mom while the boys took a rest day. So much good food!

Sunday

Alcatraz Cutoff

GET ME OUT! Oh.. there’s the door.

Alcatraz Dad

He looks a little too happy to be behind bars. Ha!

The Plant Cafe Blueberry Kombucha

Blueberry kombucha on tap to top off a delicious lunch at The Plant.

Buena Vista Cafe Irish Coffee

Buena Vista Cafe. Home of the original Irish coffee.

Buena Vista Cafe Irish Coffee Cheers

Cheers! Again!

We may or may not be drinking and walking them into the ground. And you bet your butt we’re headed to more breweries and doing lots more walking tomorrow. But we’re having a great time and I love having them here!

Food for Thought

What is your favorite thing to do when you have out-of-town visitors?

What I Ate Wednesday #70: Beer, Food, and Sunshine

Monday we took advantage of Nathan’s day off and went into San Francisco for the day. We also took advantage of sleeping in and having a nice breakfast at home.

Protein Oatmeal Love Grown Foods Granola A Loving Spoon

I’ve been loving topping my oats with my homemade nut butters, honey vanilla-bourbon peanut butter, and Love Grown granola.

After we were sufficiently fueled up, we hit the road! First stop was Rogue Ale House. Nathan had been before, but I’d never had a chance to go and it was such a nice day, I was excited to get some beer and sit outside.

Rogue Ale House Sampler

I tried the Beard Beer, Old Crustacean Barleywine, Menage-a-Frog, and XS Imperial Stout. Nathan’s Double Chocolate Porter was the winner.

We didn’t have a set lunch plan but after some Yelping, we landed on Lai Hong Lounge. It was that good on Christmas!

Lai Hong Lounge San Francisco Chinatown California CA

Pea shoots, garlic cabbage core, XO beef chow fun, coffee-rubbed ribs, pan-fried mushroom buns, and pork shu mai.

We ordered entirely too much and came home with leftovers of everything. The coffee-rubbed ribs were almost like dessert; they were even served with some whipped cream on the side! It was all so good.

We were in need of a post-lunch walk and what better place to go than Buena Vista Cafe? We haven’t had an Irish Coffee since we were last in San Francisco in May 2012!

Buena Vista Cafe Irish Coffee

Just as good as I remember.

And then we continued down to the pier. It was so nice to be out in the sunshine and enjoy the fresh air.

Alcatraz San Francisco California CA

San Francisco California CA

After a nice walk, we made our way back home for a nice, light dinner. Thank goodness because we were still stuffed from lunch! We ended up not sitting down to eat until about 8:15.. whoops!

Roasted Portabello Mushroom Spicy Mango Slaw Chunky Guacamole

Roasted portabello caps with spicy mango slaw and chunky guacamole.

They were supposed to be tacos, but I opted to go tortilla-less for something a little lighter. Nathan made his into a burrito.. whatever works! The slaw was SO good and even though I only made a half recipe, there was still a ton leftover. It made a great addition to my salad and Nathan’s turkey meatball sandwich yesterday for lunch. Another meal plan success!

Monday was such a fun day. We didn’t go crazy doing too much running around, but it was a nice, relaxing day doing what we love—beer, food, and sunshine.

Food for Thought

When you go to a brew pub, do you opt for a sampler or a pint?
Have you ever had a real Irish Coffee?