If you ask me, peanut butter goes with everything. Sweet, savory, salty, spicy. Let’s do it!
As part of the Peanut Butter & Co. Yum Squad, I was given the opportunity to create a recipe using their peanut butter and a mystery ingredient. That mystery ingredient just so happened to be a staple in my house—Sriracha.
Peanut sauce fits right in with our typical meals around here and I had a recipe on hand I’d been wanting to try. Adding in the sriracha was the right pop of flavor that I knew would be perfect.
Asian Sesame Broccoli with Spicy Sriracha Peanut Sauce
Serves 4 as a side dish
Adapted from Gimme Some Oven Asian Broccoli Salad with Peanut Sauce
Ingredients
– 1 large head of broccoli
– 1 cup shelled edamame
– 1/2 cup sliced green onion
– 1/2 cup peanuts; chopped
– 1/4 cup toasted unsweetened coconut flake
– Sesame seeds for garnish
– 1/4 cup Peanut Butter & Co. The Bee’s Knees
– 1 tbsp rice wine vinegar
– 1 tbsp lite soy sauce
– 1/8 tsp toasted sesame oil
– 1-2 tbsp sriracha
– 2-3 tbsp hot water to thin the sauce
Directions
Boil a large pot of water, add the broccoli florets, and cook for about 30 seconds. Drain the broccoli and add the edamame, green onion, peanuts, and coconut flake.
For the spicy peanut sauce, mix the remaining ingredients together, except the sesame seeds. Pour half of the sauce over the broccoli and mix well. Drizzle the rest of the sauce over top of the broccoli and top with sesame seeds.
Feeling a little extra saucy? Drizzle some more sriracha on top! What could be bad?
Giveaway Time!
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Food for Thought
What would you make with the mystery ingredient?
This sounds so good!
I might try to make some energy balls or something.
Yum! So pinned! Definitely want to try this! I loved that you used the honey PB!
Oh yessss! I mix peanut butter and sriracha for my favorite baked tofu recipe. Nutty-sweet and spicy is the best flavor combo (with the exception of chocolate and anything) 🙂
Peanut sauce and sriracha are a great match! Looks delish!
I would make energy breakfast bars.
I love sriracha and pb! I love to put sriracha in my eggs!
This looks so awesome. Im going to make this tomorrow!
I would make Peanut Butter Pie!
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Yum your recipe sounds so good, I would add noodles and shrimp to it!
I would totally make myself a milk shake with it! It sounds crazy but it’s sooo good!
I would make a shrimp stir fry! I love peanut butter in savory recipes!
Question is what WOULDN’T I make with the mystery ingredient?! I seriously put nut butter on everything. Peanut butter drenched smoked salmon? Let’s do it!
I would make an asian stir fry with zoodles and carrot noodles!
I would make a salad dressing.
I would so have to do a dessert. I love the idea of the mystery ingredient and love nut butters!
Making A stir fry would be delicious
Looks amazing! I would definitely make an Asian dish!
I’d spice up a PB & Potato Chip Sandwich!
I’d make vegetarian Pad Thai!
I think I’d just follow your recipe, it looks awesome!
Ohhhhh. I would Love to try this!
With the mystery ingredient of Sriacha sauce, I think that I would try and create some sort of peanut butter and sweet potato blended soup, with the Sriacha added as an extra spicy kick of flavor!
I’d make energy balls
I’d make pad thai.
I think I would make something spicy and sweet at the same time like chicken with chocolate, peanut butter and sriracha.
I would make the pad thai peanut butter sauce love the spicy and savory.
I would try this recipe.
What is the “mystery” ingredient? I would make Peanut Soba Noodles or Spicy Peanut Tofu, I guess
This is my favorite recipe so far of the peanut butter/Sriracha I’ve seen so far!
I’d make a sweet honey peanut butter pie in a chocolate graham cracker crust!
a spicy granola mix, I think.
I’d make PB brownies!
I’d make a spicy asian stir fry too.
Cinnamon peanut butter chewy cookies are a family favorite!
The recipe you posted, Asian Sesame Broccoli with Spicy Sriracha Peanut Sauce , sounds like a good one to make.
I would make a Thai recipe with chicken and peanut sauce using Sriracha as the spicy kick. Thai recipes can get nice and spicy if you enjoy that taste like we do.
PB and Sriracha oatmeal is AMAZING!
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I’d make Pad Thai for my sister!
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