I’m in love. Seriously, my new kitchen, while still a bit cluttered, is so wonderful. Maybe I’m excited about the granite countertops and stainless steel appliances, maybe I’m just plain excited to have a real kitchen again, or maybe it’s that I have a some extra time on my hands. Whatever it is, I’m really enjoying taking my time and putting together some pretty delicious meals these past few days.
I call this my STUFT mama-inspired lunch! The day before we got all of our furniture delivered, supplies were limited, including plates and utensils. Luckily I had some leftover sweet potato and a packet of Naturade VeganSmart Chocolate Shake which, with only a little water, I turned into this delicious-looking mess 😉 Trust me, it tasted way better than it looks! Naturade sent me 2 packets of chocolate and 2 packets of chai; I would absolutely get the chocolate again. It has such a short ingredient list, low in sugar, and chock full of [20g] protein!
Since then, I’ve made some pretty colorful, tasty salads.
And obviously I had to roast up some squash and brussels sprouts for our first dinner here! I also made honey sriracha chicken which turned out great even though I fudged half of the ingredients.
AND!! I broke out my brand new spiralizer for a chicken stir-fry with tomatoes, broccoli, red onion, garlic, and white wine. Topped with shredded gouda, of course. Got Nathan to eat zucchini so I’d say that’s a win for me!
I’m super excited to try spiralizing more veggies! It was so fast and easy, I think this is really going to become a thing around here. If you need me, I’ll be spending some time over at Inspiralized 😉
Food for Thought
Are you a sweet or savory sweet potato fan?
Have you ever used a spiralizer?
This is a sponsored post from 4sponsor.com with my unbised thoughts. Naturade sent me these products for free to for an unpaid review.