Today is the very last day to enter my Chobani giveaway [have you entered yet?] and in honor of the last day, I wanted to share my favorite recipes that I’ve created using this wonderful treat!
And of course you can’t forget a simple cup o’ cho! I like to dress up my plain cho with a little stevia, cinnamon, and fresh fruit. Just don’t open the wrong side of the cinnamon top and dump 1/4 cup in there like I did yesterday.. that was rough!
Food for Thought
What’s your favorite way to cho? Do you use yogurt as substitutes in some of your favorite recipes?