I’m extending my Just My Imagination giveaway! You now have until Thursday, 12/20 at 11:59 PM EST to enter! Get your entries in 🙂
Who’da thunk running around non-stop for 2 weeks would completely wear you out? It just doesn’t make sense, right?!
Sunday was the first time we actually had a chance to rest and even though we planned on going to the outlets (the week before Christmas, no less) we never made it out of our PJs. I have no idea the last time this happened but there were no complaints! And I’m not sure I even realized that we literally did nothing all day until I went to lock the door before bed and it was still locked from the night before.
I happily laid around on Sunday and made some delicious meals. But before sharing them with you, I have to congratulate Jenn for celebrating her 100th WIAW “birthday!” And thanks for including everyone in your fun parties 🙂
I just can’t stop! The Sweet Breakfast Scramble is a habit hard to break.
Kale & quinoa salad with a baked omelette on top! For whatever reason, I was in an egg kinda mood, so I decided to try and recreate a baked HUMONGOUS omelette I had in Florida. Unfortunately, it was not even close to as fluffy and large as the one I had before, but it was still delicious.. filled to the brim with sauteed broccoli and feta cheese. Yum!
Another kale salad! This time topped with roasted delicata squash and a lightened up version of chicken cacciatore. I started with a Martha Stewart recipe and added tons of extra red bell pepper, red onion, and a splash of white wine. It was full of flavor and so easy.. definitely recommend trying this recipe!
Clementines, celery, peanut butter, dried figs, and dried apricots were consumed over the course of the day. I could eat those things all day long!
As this week continues, I find myself hoping for another Sunday in my PJs. Oh how I love the holiday season 😉
Food for Thought
Have you been running around like crazy lately or have you found yourself with time to relax?