Barr & Table Guest Post! Spicy Chili Shrimp & Green Beans with Avocado Salad

Check out my guest blog for Bess Be Fit!

Bess Be Fit

Hi everyone, I’m Brittany from Barr & Table. I’m so excited to be doing this guest post for Bess while she’s putting her feet up with a drink in her hand. Me? Jealous? No way! 😉

I want to share a delicious recipe that I’ve created for days that you just have no time and need to fit a quick dinner in between work and the gym. This honestly may be the fastest dinner I’ve ever made. I tweeted Bess a little sneak peek and I think that took longer than making the entire dinner.

Spicy Chili Shrimp & Green Beans with Avocado Salad

Ingredients

Spicy Chili Shrimp & Green Beans
¼ lb thawed shrimp
1 tbsp chili garlic sauce

1 tbsp rice wine vinegar
1 tsp toasted sesame oil
2 cups green beans

Avocado Salad
½ avocado, diced
1 cup cherry tomatoes, diced
¼ – ½ onion, diced
1 clove garlic…

View original post 286 more words

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s